HOW TO MAKE ROAST PORK RIB RACK with potatoes
INGREDIENTS YOU WILL NEED:
3.5 LBS of Rack of Pork Rib
2 tbsp of pepper
2 tbsp of salt
1 tsp olive oil
HOW TO MAKE ROAST PORK RIB RACK WITH POTATOES:
Take the rack of pork and place it on a broiling pan (if you don’t have a broiling pan just use a baking sheet) and coat it with a mixture of salt and pepper. Be sure and get all of the surfaces. Then preheat the oven to 400 degrees.
Next take the potatoes and peel the skin off and rinse them. Cut each potato into equal pieces, about three cuts each.
Bake the pork ribs and potatoes in the oven. The pork ribs will take the longest at 2 hours so start them first and then after an hour put in the potatoes and bake for the remaining hour. Check the pork to make sure it is cooked all the way; if you are using a thermometer the temperature should read 170 degrees or more. Serve with your potatoes and enjoy!